Hours
Sunday - Thursday:
11 AM - 9 PM
Friday & Saturday:
11 AM - 10 PM
Happy Hour:
Monday - Friday 3 PM - 6 PM
Reservations & Wait List
We do not take reservations but we encourage all guests to call ahead at 319-624-2337 an hour before their arrival time to be added to the waitlist. This does not guarantee a spot for them, but can shorten the wait time once they arrive.
Catering
Coming Soon!
Directions and Parking
Customer parking is available in the lot East of the Taproom. Additional street parking can be found along West St and Hwy 382.
Taproom Staff
Contact Us
Katie Neuzil
Store Director
TJ Lytle
Chef de Cuisine
Cory Hirsch
Assistant General Manager
Dacey Johnson
Event & Taproom Marketing Manager
